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Adherence to the Mediterranean and MIND diets is associated with better cognition in healthy seniors but not in MCI or AD.
Clin Nutr ESPEN. 2018 12; 28:201-207.CN

Abstract

BACKGROUND

Dietary habits have become the focus of intensive research in cognitive aging and neurodegenerative diseases, showing potential to promote and maximize cognitive function.

AIM

The aim was to investigate the association between the degree of adherence to the Mediterranean and MIND diets and cognitive performance in elderly with different cognitive profiles.

METHODS

Cross-sectional study with participants from neurology outpatient clinic.

PARTICIPANTS

A total of 96 individuals were classified by a multidisciplinary team into normal controls (NC), individuals with mild cognitive impairment, and Alzheimer's disease.

MEASUREMENTS

The Brief Cognitive Screening Battery, Mini-Mental State Examination, and a 98-item food frequency questionnaire were applied. Anthropometric data were also collected. Adherence scores to the Mediterranean and MIND diets were subsequently calculated.

RESULTS

Clinical groups did not differ regarding body mass index or level of adherence to the diets. Greater adherence to the Mediterranean and MIND diets was associated with higher scores on the MMSE and BCSB Learning in the NC group only.

CONCLUSIONS

Moderate adherence to the Mediterranean and MIND dietary patterns may be associated with better cognition among healthy seniors living in middle to low income countries.

Authors+Show Affiliations

Cognitive Behavioral Neurology Research Group, Department of Neurology, University of São Paulo School of Medicine, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil. Electronic address: silviarbcalil573@gmail.com.Cognitive Behavioral Neurology Research Group, Department of Neurology, University of São Paulo School of Medicine, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil; Hospital Santa Marcelina, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil. Electronic address: sbrucki@uol.com.br.Cognitive Behavioral Neurology Research Group, Department of Neurology, University of São Paulo School of Medicine, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil. Electronic address: rnitrini@uol.com.br.Cognitive Behavioral Neurology Research Group, Department of Neurology, University of São Paulo School of Medicine, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil; Gerontology, School of Arts, Sciences and Humanities, University of São Paulo, Av. Dr. Enéas de Carvalho Aguiar, 255 Cerqueira César, CEP, 05403-000, São Paulo, SP, Brazil. Electronic address: yassuda@usp.br.

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

30390881

Citation

Calil, Silvia R B., et al. "Adherence to the Mediterranean and MIND Diets Is Associated With Better Cognition in Healthy Seniors but Not in MCI or AD." Clinical Nutrition ESPEN, vol. 28, 2018, pp. 201-207.
Calil SRB, Brucki SMD, Nitrini R, et al. Adherence to the Mediterranean and MIND diets is associated with better cognition in healthy seniors but not in MCI or AD. Clin Nutr ESPEN. 2018;28:201-207.
Calil, S. R. B., Brucki, S. M. D., Nitrini, R., & Yassuda, M. S. (2018). Adherence to the Mediterranean and MIND diets is associated with better cognition in healthy seniors but not in MCI or AD. Clinical Nutrition ESPEN, 28, 201-207. https://doi.org/10.1016/j.clnesp.2018.08.001
Calil SRB, et al. Adherence to the Mediterranean and MIND Diets Is Associated With Better Cognition in Healthy Seniors but Not in MCI or AD. Clin Nutr ESPEN. 2018;28:201-207. PubMed PMID: 30390881.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Adherence to the Mediterranean and MIND diets is associated with better cognition in healthy seniors but not in MCI or AD. AU - Calil,Silvia R B, AU - Brucki,Sonia M D, AU - Nitrini,Ricardo, AU - Yassuda,Mônica S, Y1 - 2018/08/31/ PY - 2018/05/17/received PY - 2018/08/07/accepted PY - 2018/11/5/entrez PY - 2018/11/6/pubmed PY - 2019/10/12/medline KW - Cognition KW - Dementia KW - Elderly KW - Mild cognitive impairment KW - Nutrition SP - 201 EP - 207 JF - Clinical nutrition ESPEN JO - Clin Nutr ESPEN VL - 28 N2 - BACKGROUND: Dietary habits have become the focus of intensive research in cognitive aging and neurodegenerative diseases, showing potential to promote and maximize cognitive function. AIM: The aim was to investigate the association between the degree of adherence to the Mediterranean and MIND diets and cognitive performance in elderly with different cognitive profiles. METHODS: Cross-sectional study with participants from neurology outpatient clinic. PARTICIPANTS: A total of 96 individuals were classified by a multidisciplinary team into normal controls (NC), individuals with mild cognitive impairment, and Alzheimer's disease. MEASUREMENTS: The Brief Cognitive Screening Battery, Mini-Mental State Examination, and a 98-item food frequency questionnaire were applied. Anthropometric data were also collected. Adherence scores to the Mediterranean and MIND diets were subsequently calculated. RESULTS: Clinical groups did not differ regarding body mass index or level of adherence to the diets. Greater adherence to the Mediterranean and MIND diets was associated with higher scores on the MMSE and BCSB Learning in the NC group only. CONCLUSIONS: Moderate adherence to the Mediterranean and MIND dietary patterns may be associated with better cognition among healthy seniors living in middle to low income countries. SN - 2405-4577 UR - https://www.unboundmedicine.com/medline/citation/30390881/Adherence_to_the_Mediterranean_and_MIND_diets_is_associated_with_better_cognition_in_healthy_seniors_but_not_in_MCI_or_AD_ DB - PRIME DP - Unbound Medicine ER -