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Preparation and characterization of multilayer films composed of chitosan, sodium alginate and carboxymethyl chitosan-ZnO nanoparticles.
Food Chem. 2019 Jun 15; 283:397-403.FC

Abstract

To deal with serious environmental pollution resulting from plastic packaging materials, biodegradable films using chitosan (CS) are gaining considerable increase gradually. However, chitosan films lack important properties to meet the preserved demands. This study aimed to develop new bio-based films incorporated with carboxymethyl chitosan-ZnO (CMCS-ZnO) nanoparticles and sodium alginate (SA) to overcome the weakness of CS films. CMCS-ZnO nanoparticles were successfully synthesized in the matrix of CMCS through direct precipitation method, which showed an average diameter of 100 nm. Multilayer films with CS film as the outer layer and SA film as the inner layer were prepared by solution casting method. The addition of CMCS-ZnO nanoparticles led to enhanced tensile strength, and to better water vapor resistance. The as-prepared films exhibited distinctive antibacterial activity against S. aureus and E. coli. The results suggested that the as-prepared film is expected to be a promising material for food packaging.

Authors+Show Affiliations

Key Laboratory of Interface Science and Engineering in Advanced Materials, Taiyuan University of Technology, Ministry of Education, Taiyuan 030024, PR China; College of Materials Science and Engineering, Taiyuan University of Technology, Taiyuan 030024, PR China.Agriculture and Forestry Technologically College, Hebei North University, Zhangjiakou 075000, PR China.Zhangbei County Hospital, Zhangjiakou 076450, PR China.Key Laboratory of Interface Science and Engineering in Advanced Materials, Taiyuan University of Technology, Ministry of Education, Taiyuan 030024, PR China; College of Materials Science and Engineering, Taiyuan University of Technology, Taiyuan 030024, PR China.First Hospital of Shanxi Medical University, Taiyuan 030001, PR China.School of Basic Medical Sciences, Shanxi Medical University, Taiyuan 030001, PR China.First Hospital of Shanxi Medical University, Taiyuan 030001, PR China.Key Laboratory of Interface Science and Engineering in Advanced Materials, Taiyuan University of Technology, Ministry of Education, Taiyuan 030024, PR China; College of Materials Science and Engineering, Taiyuan University of Technology, Taiyuan 030024, PR China; School of Basic Medical Sciences, Shanxi Medical University, Taiyuan 030001, PR China. Electronic address: baolongniutyut@hotmail.com.Key Laboratory of Interface Science and Engineering in Advanced Materials, Taiyuan University of Technology, Ministry of Education, Taiyuan 030024, PR China; College of Materials Science and Engineering, Taiyuan University of Technology, Taiyuan 030024, PR China. Electronic address: wenfenglityut@live.com.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

30722890

Citation

Wang, Heping, et al. "Preparation and Characterization of Multilayer Films Composed of Chitosan, Sodium Alginate and Carboxymethyl chitosan-ZnO Nanoparticles." Food Chemistry, vol. 283, 2019, pp. 397-403.
Wang H, Gong X, Miao Y, et al. Preparation and characterization of multilayer films composed of chitosan, sodium alginate and carboxymethyl chitosan-ZnO nanoparticles. Food Chem. 2019;283:397-403.
Wang, H., Gong, X., Miao, Y., Guo, X., Liu, C., Fan, Y. Y., Zhang, J., Niu, B., & Li, W. (2019). Preparation and characterization of multilayer films composed of chitosan, sodium alginate and carboxymethyl chitosan-ZnO nanoparticles. Food Chemistry, 283, 397-403. https://doi.org/10.1016/j.foodchem.2019.01.022
Wang H, et al. Preparation and Characterization of Multilayer Films Composed of Chitosan, Sodium Alginate and Carboxymethyl chitosan-ZnO Nanoparticles. Food Chem. 2019 Jun 15;283:397-403. PubMed PMID: 30722890.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Preparation and characterization of multilayer films composed of chitosan, sodium alginate and carboxymethyl chitosan-ZnO nanoparticles. AU - Wang,Heping, AU - Gong,Xuechen, AU - Miao,Yulei, AU - Guo,Xia, AU - Liu,Chun, AU - Fan,Yan-Ying, AU - Zhang,Jin, AU - Niu,Baolong, AU - Li,Wenfeng, Y1 - 2019/01/14/ PY - 2018/08/11/received PY - 2018/11/29/revised PY - 2019/01/01/accepted PY - 2019/2/7/entrez PY - 2019/2/7/pubmed PY - 2019/3/12/medline KW - Antibacterial films KW - Carboxymethyl chitosan (PubChem CID: 71306969) KW - Chitosan KW - Chitosan (PubChem CID: 71853) KW - Sodium alginate KW - Sodium alginate (PubChem CID: 5102882) KW - ZnO nanoparticles SP - 397 EP - 403 JF - Food chemistry JO - Food Chem VL - 283 N2 - To deal with serious environmental pollution resulting from plastic packaging materials, biodegradable films using chitosan (CS) are gaining considerable increase gradually. However, chitosan films lack important properties to meet the preserved demands. This study aimed to develop new bio-based films incorporated with carboxymethyl chitosan-ZnO (CMCS-ZnO) nanoparticles and sodium alginate (SA) to overcome the weakness of CS films. CMCS-ZnO nanoparticles were successfully synthesized in the matrix of CMCS through direct precipitation method, which showed an average diameter of 100 nm. Multilayer films with CS film as the outer layer and SA film as the inner layer were prepared by solution casting method. The addition of CMCS-ZnO nanoparticles led to enhanced tensile strength, and to better water vapor resistance. The as-prepared films exhibited distinctive antibacterial activity against S. aureus and E. coli. The results suggested that the as-prepared film is expected to be a promising material for food packaging. SN - 1873-7072 UR - https://www.unboundmedicine.com/medline/citation/30722890/Preparation_and_characterization_of_multilayer_films_composed_of_chitosan_sodium_alginate_and_carboxymethyl_chitosan_ZnO_nanoparticles_ DB - PRIME DP - Unbound Medicine ER -