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Modelling the effects of alcohol pricing policies on alcohol consumption in subpopulations in Australia.
Addiction. 2020 06; 115(6):1038-1049.A

Abstract

AIMS

To model the effects of a range of alcohol pricing policies on alcohol consumption in subpopulation groups (e.g. alcohol consumption pattern, and age and income groups) in Australia.

DESIGN

We used estimated price elasticities to model the effects of proposed pricing policies on consumption for 11 beverage categories among subpopulation groups.

SETTING

Australia.

PARTICIPANTS

A total of 1789 adults (16+ years) who reported they purchased and consumed alcohol in the 2013 Australian International Alcohol Control Study, an adult population survey.

MEASUREMENTS

Mean and percentage changes in alcohol consumption were estimated for each scenario across subgroups. The policy scenarios evaluated included: (1) increasing the excise rate 10% for all off-premise beverages; (2) replacing the wine equalization tax with a volumetric excise rate equal to the current spirits tax rate; (3) applying a uniform excise tax rate to all beverages equal to the current sprits tax rate and a 10 or 20% increase in it; and(4) introducing a minimum unit price (MUP) on all beverages categories at $1.00, 1.30 or 1.50.

FINDINGS

The effects of different tax and MUP policies varied greatly across different subgroups. The effects of the MUP policy on alcohol consumption increased rapidly in the range from $1.00 to $1.50. Applying a uniform tax rate across all beverages equal to current spirits tax rate, or a 10 or 20% increase beyond that, could generate large reductions in overall alcohol consumption in Australia. Compared with the uniform tax rate with or without further tax increase, introducing a MUP at $1.30 or $1.50 could reduce consumption particularly among harmful drinkers and lower-income drinkers, with comparatively smaller impacts on moderate and higher-income drinkers.

CONCLUSIONS

Both uniform excise tax and minimum unit price policies are predicted to reduce alcohol consumption in Australia. Minimum unit price policies are predicted to have a greater impact on drinking among harmful drinkers than moderate drinkers.

Authors+Show Affiliations

Centre for Alcohol Policy Research, School of Psychology and Public Health, La Trobe University, Melbourne, VIC, Australia. Centre for Health Equity, Melbourne School of Population and Global Health, University of Melbourne, Melbourne, VIC, Australia.Centre for Alcohol Policy Research, School of Psychology and Public Health, La Trobe University, Melbourne, VIC, Australia.Centre for Alcohol Policy Research, School of Psychology and Public Health, La Trobe University, Melbourne, VIC, Australia. Centre for Social Research on Alcohol and Drugs, Stockholm University, Stockholm, Sweden.Centre for Alcohol Policy Research, School of Psychology and Public Health, La Trobe University, Melbourne, VIC, Australia.Centre for Alcohol Policy Research, School of Psychology and Public Health, La Trobe University, Melbourne, VIC, Australia.School of Health and Related Research, University of Sheffield, Sheffield, UK.School of Human, Health and Social Sciences, Central Queensland University, Brisbane, QLD, Australia.

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

31943464

Citation

Jiang, Heng, et al. "Modelling the Effects of Alcohol Pricing Policies On Alcohol Consumption in Subpopulations in Australia." Addiction (Abingdon, England), vol. 115, no. 6, 2020, pp. 1038-1049.
Jiang H, Livingston M, Room R, et al. Modelling the effects of alcohol pricing policies on alcohol consumption in subpopulations in Australia. Addiction. 2020;115(6):1038-1049.
Jiang, H., Livingston, M., Room, R., Callinan, S., Marzan, M., Brennan, A., & Doran, C. (2020). Modelling the effects of alcohol pricing policies on alcohol consumption in subpopulations in Australia. Addiction (Abingdon, England), 115(6), 1038-1049. https://doi.org/10.1111/add.14898
Jiang H, et al. Modelling the Effects of Alcohol Pricing Policies On Alcohol Consumption in Subpopulations in Australia. Addiction. 2020;115(6):1038-1049. PubMed PMID: 31943464.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Modelling the effects of alcohol pricing policies on alcohol consumption in subpopulations in Australia. AU - Jiang,Heng, AU - Livingston,Michael, AU - Room,Robin, AU - Callinan,Sarah, AU - Marzan,Melvin, AU - Brennan,Alan, AU - Doran,Christopher, Y1 - 2020/01/14/ PY - 2019/04/23/received PY - 2019/08/14/revised PY - 2019/11/13/accepted PY - 2020/1/17/pubmed PY - 2021/3/19/medline PY - 2020/1/17/entrez KW - Alcohol KW - consumption reduction KW - minimum unit pricing KW - subpopulation KW - tax policy SP - 1038 EP - 1049 JF - Addiction (Abingdon, England) JO - Addiction VL - 115 IS - 6 N2 - AIMS: To model the effects of a range of alcohol pricing policies on alcohol consumption in subpopulation groups (e.g. alcohol consumption pattern, and age and income groups) in Australia. DESIGN: We used estimated price elasticities to model the effects of proposed pricing policies on consumption for 11 beverage categories among subpopulation groups. SETTING: Australia. PARTICIPANTS: A total of 1789 adults (16+ years) who reported they purchased and consumed alcohol in the 2013 Australian International Alcohol Control Study, an adult population survey. MEASUREMENTS: Mean and percentage changes in alcohol consumption were estimated for each scenario across subgroups. The policy scenarios evaluated included: (1) increasing the excise rate 10% for all off-premise beverages; (2) replacing the wine equalization tax with a volumetric excise rate equal to the current spirits tax rate; (3) applying a uniform excise tax rate to all beverages equal to the current sprits tax rate and a 10 or 20% increase in it; and(4) introducing a minimum unit price (MUP) on all beverages categories at $1.00, 1.30 or 1.50. FINDINGS: The effects of different tax and MUP policies varied greatly across different subgroups. The effects of the MUP policy on alcohol consumption increased rapidly in the range from $1.00 to $1.50. Applying a uniform tax rate across all beverages equal to current spirits tax rate, or a 10 or 20% increase beyond that, could generate large reductions in overall alcohol consumption in Australia. Compared with the uniform tax rate with or without further tax increase, introducing a MUP at $1.30 or $1.50 could reduce consumption particularly among harmful drinkers and lower-income drinkers, with comparatively smaller impacts on moderate and higher-income drinkers. CONCLUSIONS: Both uniform excise tax and minimum unit price policies are predicted to reduce alcohol consumption in Australia. Minimum unit price policies are predicted to have a greater impact on drinking among harmful drinkers than moderate drinkers. SN - 1360-0443 UR - https://www.unboundmedicine.com/medline/citation/31943464/Modelling_the_effects_of_alcohol_pricing_policies_on_alcohol_consumption_in_subpopulations_in_Australia_ DB - PRIME DP - Unbound Medicine ER -