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Challenges and Opportunities Created by the COVID-19 Pandemic.
J Nutr Educ Behav. 2020 07; 52(7):669-670.JN

Authors+Show Affiliations

President, Society for Nutrition Education and Behavior.

Pub Type(s)

Editorial

Language

eng

PubMed ID

32646596

Citation

Wilkins, Jennifer L.. "Challenges and Opportunities Created By the COVID-19 Pandemic." Journal of Nutrition Education and Behavior, vol. 52, no. 7, 2020, pp. 669-670.
Wilkins JL. Challenges and Opportunities Created by the COVID-19 Pandemic. J Nutr Educ Behav. 2020;52(7):669-670.
Wilkins, J. L. (2020). Challenges and Opportunities Created by the COVID-19 Pandemic. Journal of Nutrition Education and Behavior, 52(7), 669-670. https://doi.org/10.1016/j.jneb.2020.05.005
Wilkins JL. Challenges and Opportunities Created By the COVID-19 Pandemic. J Nutr Educ Behav. 2020;52(7):669-670. PubMed PMID: 32646596.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Challenges and Opportunities Created by the COVID-19 Pandemic. A1 - Wilkins,Jennifer L, Y1 - 2020/05/21/ PY - 2020/7/11/entrez PY - 2020/7/11/pubmed PY - 2020/7/25/medline SP - 669 EP - 670 JF - Journal of nutrition education and behavior JO - J Nutr Educ Behav VL - 52 IS - 7 SN - 1878-2620 UR - https://www.unboundmedicine.com/medline/citation/32646596/Challenges_and_Opportunities_Created_by_the_COVID_19_Pandemic_ L2 - https://linkinghub.elsevier.com/retrieve/pii/S1499-4046(20)30419-X DB - PRIME DP - Unbound Medicine ER -