Citation
Zhang, Danjie, et al. "Pharmacokinetic Comparison of Nine Bioactive Components in Rat Plasma Following Oral Administration of Raw and Wine-processed Ligustri Lucidi Fructus By Ultra-high-performance Liquid Chromatography Coupled With Triple Quadrupole Mass Spectrometry." Journal of Separation Science, vol. 43, no. 21, 2020, pp. 3995-4005.
Zhang D, Sun L, Li H, et al. Pharmacokinetic comparison of nine bioactive components in rat plasma following oral administration of raw and wine-processed Ligustri Lucidi Fructus by ultra-high-performance liquid chromatography coupled with triple quadrupole mass spectrometry. J Sep Sci. 2020;43(21):3995-4005.
Zhang, D., Sun, L., Li, H., Cui, Y., Liu, S., Wu, P., Zhao, D., Zhao, P., & Zhang, X. (2020). Pharmacokinetic comparison of nine bioactive components in rat plasma following oral administration of raw and wine-processed Ligustri Lucidi Fructus by ultra-high-performance liquid chromatography coupled with triple quadrupole mass spectrometry. Journal of Separation Science, 43(21), 3995-4005. https://doi.org/10.1002/jssc.202000625
Zhang D, et al. Pharmacokinetic Comparison of Nine Bioactive Components in Rat Plasma Following Oral Administration of Raw and Wine-processed Ligustri Lucidi Fructus By Ultra-high-performance Liquid Chromatography Coupled With Triple Quadrupole Mass Spectrometry. J Sep Sci. 2020;43(21):3995-4005. PubMed PMID: 32864882.
TY - JOUR
T1 - Pharmacokinetic comparison of nine bioactive components in rat plasma following oral administration of raw and wine-processed Ligustri Lucidi Fructus by ultra-high-performance liquid chromatography coupled with triple quadrupole mass spectrometry.
AU - Zhang,Danjie,
AU - Sun,Linlin,
AU - Li,Huifen,
AU - Cui,Yueli,
AU - Liu,Shuai,
AU - Wu,Peng,
AU - Zhao,Dongsheng,
AU - Zhao,Pan,
AU - Zhang,Xuelan,
Y1 - 2020/10/01/
PY - 2020/06/04/received
PY - 2020/08/04/revised
PY - 2020/08/23/accepted
PY - 2020/8/31/pubmed
PY - 2021/8/21/medline
PY - 2020/9/1/entrez
KW - Ligustri Lucidi Fructus
KW - mass spectrometry
KW - pharmacokinetics
KW - traditional Chinese medicine
KW - wine-processing
SP - 3995
EP - 4005
JF - Journal of separation science
JO - J Sep Sci
VL - 43
IS - 21
N2 - An accurate and sensitive ultra-high-performance liquid chromatography coupled with triple quadrupole mass spectrometry method was established and validated for the determination of nine bioactive compounds of Ligustri Lucidi Fructus in rat plasma. Separation was performed on Halo® C18 column with a mobile phase of acetonitrile and 0.1% formic acid in water. The eluate was detected by multiple reaction monitoring scanning operating in the negative ionization mode. This assay method was validated for selectivity, linearity, intra- and interday precision, accuracy, recovery, matrix effect, and stability, and all methodological parameters fulfilled the Food and Drug Administration criteria for bioanalytical validation. The established method was successfully applied to a comparative pharmacokinetic study of raw and wine-processed Ligustri Lucidi Fructus in rats for the first time. It was found that the AUC0-24 and Cmax value of salidroside, hydroxytyrosol, and nuezhenidic acid were increased significantly after processing, while the AUC0-24 and Cmax value of oleoside 11-methyl ester, 1'''-O-β-d-glucosylformoside, specnuezhenide, G13, oleonuezhenide, and oleanolic acid were decreased, which suggested that processing affects the absorption and bioavailability of Ligustri Lucidi Fructus. The results might be valuable for the clinical reasonable application and understanding the processing mechanism of Ligustri Lucidi Fructus.
SN - 1615-9314
UR - https://www.unboundmedicine.com/medline/citation/32864882/Pharmacokinetic_comparison_of_nine_bioactive_components_in_rat_plasma_following_oral_administration_of_raw_and_wine_processed_Ligustri_Lucidi_Fructus_by_ultra_high_performance_liquid_chromatography_coupled_with_triple_quadrupole_mass_spectrometry_
DB - PRIME
DP - Unbound Medicine
ER -