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Reduction of tar, nicotine and carbon monoxide intake in low tar smokers.
J Epidemiol Community Health. 1986 Mar; 40(1):80-5.JE

Abstract

Blood nicotine, cotinine, and carboxyhaemoglobin (COHb) concentrations were measured in 392 smokers (255 women and 137 men) of "middle tar" (17-22 mg), "low to middle" (11-16 mg), and "low tar" (less than 11 mg) cigarettes. Since tar intake cannot yet be measured directly, we devised an index to estimate it based on the use of measured levels of an intake marker (eg, blood nicotine) and the ratio of the tar to marker yields of the cigarettes. This approach was validated by its ability to enhance the prediction of levels of one marker by use of another. In a practical test, using COHb and the CO/nicotine yield ratio of the cigarettes, the mean blood nicotine concentration of the low tar smokers was predicted to be 31.9 ng/ml compared with the measured mean of 31.8 ng/ml. Our main findings were that despite substantial compensatory increases in inhalation, the low tar smokers took in about 25% less tar, about 15% less nicotine, and about 10% less carbon monoxide than smokers of middle and low to middle tar cigarettes. These results indicate that low tar cigarettes of the type available in Britain since the late 1970s are likely to prove less harmful than other brands. Monitoring of smoke intakes could supplement epidemiological approaches and provide earlier evidence of whether changing cigarette designs lead to any significant dosage reduction that could affect the risk of disease.

Authors

No affiliation info availableNo affiliation info availableNo affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

3711773

Citation

Russell, M A., et al. "Reduction of Tar, Nicotine and Carbon Monoxide Intake in Low Tar Smokers." Journal of Epidemiology and Community Health, vol. 40, no. 1, 1986, pp. 80-5.
Russell MA, Jarvis MJ, Feyerabend C, et al. Reduction of tar, nicotine and carbon monoxide intake in low tar smokers. J Epidemiol Community Health. 1986;40(1):80-5.
Russell, M. A., Jarvis, M. J., Feyerabend, C., & Saloojee, Y. (1986). Reduction of tar, nicotine and carbon monoxide intake in low tar smokers. Journal of Epidemiology and Community Health, 40(1), 80-5.
Russell MA, et al. Reduction of Tar, Nicotine and Carbon Monoxide Intake in Low Tar Smokers. J Epidemiol Community Health. 1986;40(1):80-5. PubMed PMID: 3711773.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Reduction of tar, nicotine and carbon monoxide intake in low tar smokers. AU - Russell,M A, AU - Jarvis,M J, AU - Feyerabend,C, AU - Saloojee,Y, PY - 1986/3/1/pubmed PY - 1986/3/1/medline PY - 1986/3/1/entrez SP - 80 EP - 5 JF - Journal of epidemiology and community health JO - J Epidemiol Community Health VL - 40 IS - 1 N2 - Blood nicotine, cotinine, and carboxyhaemoglobin (COHb) concentrations were measured in 392 smokers (255 women and 137 men) of "middle tar" (17-22 mg), "low to middle" (11-16 mg), and "low tar" (less than 11 mg) cigarettes. Since tar intake cannot yet be measured directly, we devised an index to estimate it based on the use of measured levels of an intake marker (eg, blood nicotine) and the ratio of the tar to marker yields of the cigarettes. This approach was validated by its ability to enhance the prediction of levels of one marker by use of another. In a practical test, using COHb and the CO/nicotine yield ratio of the cigarettes, the mean blood nicotine concentration of the low tar smokers was predicted to be 31.9 ng/ml compared with the measured mean of 31.8 ng/ml. Our main findings were that despite substantial compensatory increases in inhalation, the low tar smokers took in about 25% less tar, about 15% less nicotine, and about 10% less carbon monoxide than smokers of middle and low to middle tar cigarettes. These results indicate that low tar cigarettes of the type available in Britain since the late 1970s are likely to prove less harmful than other brands. Monitoring of smoke intakes could supplement epidemiological approaches and provide earlier evidence of whether changing cigarette designs lead to any significant dosage reduction that could affect the risk of disease. SN - 0143-005X UR - https://www.unboundmedicine.com/medline/citation/3711773/Reduction_of_tar_nicotine_and_carbon_monoxide_intake_in_low_tar_smokers_ DB - PRIME DP - Unbound Medicine ER -