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Effect of cranberry juice on urinary pH.
Nurs Res. 1979 Sep-Oct; 28(5):287-90.NR

Abstract

Twenty-one female and 19 male subjects who had normal physical and laboratory examinations were randomly assigned into four groups of 10 subjects each. Each group was then randomly assigned a number (150, 180, 210, 240) which determined the amount of cranberry juice, in milliliters, members of that group would ingest with each meal during the experimental phase of the study. The study took place over a 12-day period. A one-group before-and-after design was used, with each subject serving as his or her own control. Diet was controlled; menus on days 1 through 6 were repeated on days 7 through 12 with the addition of cranberry juice at each meal. Subjects used nitrazine pH tape to measure the pH of midstream urine at each voiding. There were significant (.01 level) differences in mean urinary pH between each control group and its corresponding experimental group. Anticipated problems with increased number of bowel movements, weight gain, increased voiding frequency, and subject pH measurement inaccuracy did not occur.

Authors

No affiliation info availableNo affiliation info available

Pub Type(s)

Clinical Trial
Journal Article
Randomized Controlled Trial
Research Support, U.S. Gov't, P.H.S.

Language

eng

PubMed ID

38439

Citation

Kinney, A B., and M Blount. "Effect of Cranberry Juice On Urinary PH." Nursing Research, vol. 28, no. 5, 1979, pp. 287-90.
Kinney AB, Blount M. Effect of cranberry juice on urinary pH. Nurs Res. 1979;28(5):287-90.
Kinney, A. B., & Blount, M. (1979). Effect of cranberry juice on urinary pH. Nursing Research, 28(5), 287-90.
Kinney AB, Blount M. Effect of Cranberry Juice On Urinary PH. Nurs Res. 1979 Sep-Oct;28(5):287-90. PubMed PMID: 38439.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Effect of cranberry juice on urinary pH. AU - Kinney,A B, AU - Blount,M, PY - 1979/9/1/pubmed PY - 1979/9/1/medline PY - 1979/9/1/entrez SP - 287 EP - 90 JF - Nursing research JO - Nurs Res VL - 28 IS - 5 N2 - Twenty-one female and 19 male subjects who had normal physical and laboratory examinations were randomly assigned into four groups of 10 subjects each. Each group was then randomly assigned a number (150, 180, 210, 240) which determined the amount of cranberry juice, in milliliters, members of that group would ingest with each meal during the experimental phase of the study. The study took place over a 12-day period. A one-group before-and-after design was used, with each subject serving as his or her own control. Diet was controlled; menus on days 1 through 6 were repeated on days 7 through 12 with the addition of cranberry juice at each meal. Subjects used nitrazine pH tape to measure the pH of midstream urine at each voiding. There were significant (.01 level) differences in mean urinary pH between each control group and its corresponding experimental group. Anticipated problems with increased number of bowel movements, weight gain, increased voiding frequency, and subject pH measurement inaccuracy did not occur. SN - 0029-6562 UR - https://www.unboundmedicine.com/medline/citation/38439/Effect_of_cranberry_juice_on_urinary_pH_ L2 - http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=linkout&SEARCH=38439.ui DB - PRIME DP - Unbound Medicine ER -