In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food.Clin Allergy. 1980 Nov; 10(6):691-8.CA
Abstract
We studied the stimulation of lymphocytes in 258 patients with urticaria and/or angioedema using a series of food extracts and additives. Of this group, 238 revealed a positive response index (RI). There was a positive RI to additives in 18.4% of the cases, to food extracts in 35.2% and to both extracts and additives in 46.6% of the cases. A positive RI to both aspirin and tartrazine was revealed in 25% and to all the additives tested in 11% of the cases. Diets from which food extracts and additives were excluded achieved total remission in 159 (61.1%), partial remission in fifty-seven cases (22%) and no remission in forty-two (16.2).
MeSH
Pub Type(s)
Journal Article
Language
eng
PubMed ID
7193100
Citation
Valverde, E, et al. "In Vitro Stimulation of Lymphocytes in Patients With Chronic Urticaria Induced By Additives and Food." Clinical Allergy, vol. 10, no. 6, 1980, pp. 691-8.
Valverde E, Vich JM, García-Calderón JV, et al. In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food. Clin Allergy. 1980;10(6):691-8.
Valverde, E., Vich, J. M., García-Calderón, J. V., & García-Calderón, P. A. (1980). In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food. Clinical Allergy, 10(6), 691-8.
Valverde E, et al. In Vitro Stimulation of Lymphocytes in Patients With Chronic Urticaria Induced By Additives and Food. Clin Allergy. 1980;10(6):691-8. PubMed PMID: 7193100.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR
T1 - In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food.
AU - Valverde,E,
AU - Vich,J M,
AU - García-Calderón,J V,
AU - García-Calderón,P A,
PY - 1980/11/1/pubmed
PY - 1980/11/1/medline
PY - 1980/11/1/entrez
SP - 691
EP - 8
JF - Clinical allergy
JO - Clin Allergy
VL - 10
IS - 6
N2 - We studied the stimulation of lymphocytes in 258 patients with urticaria and/or angioedema using a series of food extracts and additives. Of this group, 238 revealed a positive response index (RI). There was a positive RI to additives in 18.4% of the cases, to food extracts in 35.2% and to both extracts and additives in 46.6% of the cases. A positive RI to both aspirin and tartrazine was revealed in 25% and to all the additives tested in 11% of the cases. Diets from which food extracts and additives were excluded achieved total remission in 159 (61.1%), partial remission in fifty-seven cases (22%) and no remission in forty-two (16.2).
SN - 0009-9090
UR - https://www.unboundmedicine.com/medline/citation/7193100/In_vitro_stimulation_of_lymphocytes_in_patients_with_chronic_urticaria_induced_by_additives_and_food_
L2 - https://medlineplus.gov/foodallergy.html
DB - PRIME
DP - Unbound Medicine
ER -