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Nutrition recommendations and principles for people with diabetes mellitus.
J Am Diet Assoc 1994; 94(5):504-6JA

Abstract

A historical perspective of nutrition recommendations is provided in the Figure. Today there is no ONE "diabetic" or "ADA" diet. The recommended diet can only be defined as a dietary prescription based on nutrition assessment and treatment goals. Medical nutrition therapy for people with diabetes should be individualized, with consideration given to usual eating habits and other lifestyle factors. Nutrition recommendations are then developed to meet treatment goals and desired outcomes. Monitoring metabolic parameters including blood glucose, glycated hemoglobin, lipids, blood pressure, and body weight, as well as quality of life, is crucial to ensure successful outcomes.

Pub Type(s)

Journal Article

Language

eng

PubMed ID

8176123

Citation

"Nutrition Recommendations and Principles for People With Diabetes Mellitus." Journal of the American Dietetic Association, vol. 94, no. 5, 1994, pp. 504-6.
Nutrition recommendations and principles for people with diabetes mellitus. J Am Diet Assoc. 1994;94(5):504-6.
(1994). Nutrition recommendations and principles for people with diabetes mellitus. Journal of the American Dietetic Association, 94(5), pp. 504-6.
Nutrition Recommendations and Principles for People With Diabetes Mellitus. J Am Diet Assoc. 1994;94(5):504-6. PubMed PMID: 8176123.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Nutrition recommendations and principles for people with diabetes mellitus. PY - 1994/5/1/pubmed PY - 1994/5/1/medline PY - 1994/5/1/entrez SP - 504 EP - 6 JF - Journal of the American Dietetic Association JO - J Am Diet Assoc VL - 94 IS - 5 N2 - A historical perspective of nutrition recommendations is provided in the Figure. Today there is no ONE "diabetic" or "ADA" diet. The recommended diet can only be defined as a dietary prescription based on nutrition assessment and treatment goals. Medical nutrition therapy for people with diabetes should be individualized, with consideration given to usual eating habits and other lifestyle factors. Nutrition recommendations are then developed to meet treatment goals and desired outcomes. Monitoring metabolic parameters including blood glucose, glycated hemoglobin, lipids, blood pressure, and body weight, as well as quality of life, is crucial to ensure successful outcomes. SN - 0002-8223 UR - https://www.unboundmedicine.com/medline/citation/8176123/Nutrition_recommendations_and_principles_for_people_with_diabetes_mellitus_ L2 - https://linkinghub.elsevier.com/retrieve/pii/0002-8223(94)90211-9 DB - PRIME DP - Unbound Medicine ER -