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Influences of intraperitoneally and dietary administered vitamin E and selenium on the lipid composition in reproductive organs of male animals.
Biol Chem 1997; 378(5):425-30BC

Abstract

The aim of this work was to determine the protective effect of intraperitoneally and dietary administered vitamin E and selenium (Se) on the total lipid, cholesterol, and fatty acid composition in rat and lamb testes. The level of total lipid in rat testes was significantly decreased (p < 0.001) in the combination group as compared to the control group but slightly decreased in lamb testes (p < 0.05). In addition, the level of total lipid in lamb testes was significantly decreased (p < 0.001) by the Se alone. The content of total cholesterol in rats was higher in the Se group and its level in lamb testes was higher in the vitamin E groups than in the control group (p < 0.001). In rats testes, the amounts of palmitic, oleic, arachidonic acids, the total fatty acid, total unsaturated and total omega 6 acids were higher (p < 0.001) in the Se group. The proportions of palmitic and arachidonic acids were reduced in the vitamin E group and linoleic acid, total unsaturated, and total omega 6 fatty acids were high (p < 0.05) in the vitamin E and combination groups. In lamb testis tissues, the amounts of palmitic, arachidonic, total unsaturated and total omega 6 fatty acids were decreased in the vitamin E group in comparison to the control (p < 0.05). However, the amounts of arachidonic and total omega 6 fatty acids increased (p < 0.05) in the Se group. The proportions of arachidonic acid, total unsaturated fatty acid and total omega 6 fatty acids were high (p < 0.05) in the Se and combination groups. We concluded that the level of total lipid in testis tissues was reduced by dietary and intraperitoneally administered vitamin E and Se together. In contrast, it seems that the proportions of unsaturated and essential fatty acids in examined tissues are increased by vitamin E and Se.

Authors+Show Affiliations

Department of Biology, Faculty of Science, Firat University, Elazig, Turkey.No affiliation info availableNo affiliation info available

Pub Type(s)

Journal Article

Language

eng

PubMed ID

9191029

Citation

Yilmaz, O, et al. "Influences of Intraperitoneally and Dietary Administered Vitamin E and Selenium On the Lipid Composition in Reproductive Organs of Male Animals." Biological Chemistry, vol. 378, no. 5, 1997, pp. 425-30.
Yilmaz O, Celik S, Dilsiz N. Influences of intraperitoneally and dietary administered vitamin E and selenium on the lipid composition in reproductive organs of male animals. Biol Chem. 1997;378(5):425-30.
Yilmaz, O., Celik, S., & Dilsiz, N. (1997). Influences of intraperitoneally and dietary administered vitamin E and selenium on the lipid composition in reproductive organs of male animals. Biological Chemistry, 378(5), pp. 425-30.
Yilmaz O, Celik S, Dilsiz N. Influences of Intraperitoneally and Dietary Administered Vitamin E and Selenium On the Lipid Composition in Reproductive Organs of Male Animals. Biol Chem. 1997;378(5):425-30. PubMed PMID: 9191029.
* Article titles in AMA citation format should be in sentence-case
TY - JOUR T1 - Influences of intraperitoneally and dietary administered vitamin E and selenium on the lipid composition in reproductive organs of male animals. AU - Yilmaz,O, AU - Celik,S, AU - Dilsiz,N, PY - 1997/5/1/pubmed PY - 1997/5/1/medline PY - 1997/5/1/entrez SP - 425 EP - 30 JF - Biological chemistry JO - Biol. Chem. VL - 378 IS - 5 N2 - The aim of this work was to determine the protective effect of intraperitoneally and dietary administered vitamin E and selenium (Se) on the total lipid, cholesterol, and fatty acid composition in rat and lamb testes. The level of total lipid in rat testes was significantly decreased (p < 0.001) in the combination group as compared to the control group but slightly decreased in lamb testes (p < 0.05). In addition, the level of total lipid in lamb testes was significantly decreased (p < 0.001) by the Se alone. The content of total cholesterol in rats was higher in the Se group and its level in lamb testes was higher in the vitamin E groups than in the control group (p < 0.001). In rats testes, the amounts of palmitic, oleic, arachidonic acids, the total fatty acid, total unsaturated and total omega 6 acids were higher (p < 0.001) in the Se group. The proportions of palmitic and arachidonic acids were reduced in the vitamin E group and linoleic acid, total unsaturated, and total omega 6 fatty acids were high (p < 0.05) in the vitamin E and combination groups. In lamb testis tissues, the amounts of palmitic, arachidonic, total unsaturated and total omega 6 fatty acids were decreased in the vitamin E group in comparison to the control (p < 0.05). However, the amounts of arachidonic and total omega 6 fatty acids increased (p < 0.05) in the Se group. The proportions of arachidonic acid, total unsaturated fatty acid and total omega 6 fatty acids were high (p < 0.05) in the Se and combination groups. We concluded that the level of total lipid in testis tissues was reduced by dietary and intraperitoneally administered vitamin E and Se together. In contrast, it seems that the proportions of unsaturated and essential fatty acids in examined tissues are increased by vitamin E and Se. SN - 1431-6730 UR - https://www.unboundmedicine.com/medline/citation/9191029/Influences_of_intraperitoneally_and_dietary_administered_vitamin_E_and_selenium_on_the_lipid_composition_in_reproductive_organs_of_male_animals_ L2 - https://www.degruyter.com/doi/10.1515/bchm.1997.378.5.425 DB - PRIME DP - Unbound Medicine ER -