Oxidative stress responses of the yeast Saccharomyces cerevisiae.
Yeast. 1998 Dec; 14(16):1511-27.Y

Abstract

All aerobically growing organisms suffer exposure to oxidative stress, caused by partially reduced forms of molecular oxygen, known as reactive oxygen species (ROS). These are highly reactive and capable of damaging cellular constituents such as DNA, lipids and proteins. Consequently, cells from many different organisms have evolved mechanisms to protect their components against ROS. This review concentrates on the oxidant defence systems of the budding yeast Saccharomyces cerevisiae, which appears to have a number of inducible adaptive stress responses to oxidants, such as H2O2, superoxide anion and lipid peroxidation products. The oxidative stress responses appear to be regulated, at least in part, at the level of transcription and there is considerable overlap between them and many diverse stress responses, allowing the yeast cell to integrate its response towards environmental stress.

Authors+Show Affiliations

Jamieson DJ

Department of Biological Sciences, Heriot-Watt University, Riccarton, Edinburgh, U.K.

MeSH

Gene Expression Regulation, FungalOxidative StressSaccharomyces cerevisiaeSignal Transduction

Pub Type(s)

Journal Article

Research Support, Non-U.S. Gov't

Review

Language

eng

PubMed ID

9885153

Citation

Jamieson, D J.. "Oxidative Stress Responses of the Yeast Saccharomyces Cerevisiae." Yeast (Chichester, England), vol. 14, no. 16, 1998, pp. 1511-27.

Jamieson DJ. Oxidative stress responses of the yeast Saccharomyces cerevisiae. Yeast. 1998;14(16):1511-27.

Jamieson, D. J. (1998). Oxidative stress responses of the yeast Saccharomyces cerevisiae. Yeast (Chichester, England), 14(16), 1511-27.

Jamieson DJ. Oxidative Stress Responses of the Yeast Saccharomyces Cerevisiae. Yeast. 1998;14(16):1511-27. PubMed PMID: 9885153.

* Article titles in AMA citation format should be in sentence-case

TY - JOUR T1 - Oxidative stress responses of the yeast Saccharomyces cerevisiae. A1 - Jamieson,D J, PY - 1999/1/13/pubmed PY - 2000/6/20/medline PY - 1999/1/13/entrez SP - 1511 EP - 27 JF - Yeast (Chichester, England) JO - Yeast VL - 14 IS - 16 N2 - All aerobically growing organisms suffer exposure to oxidative stress, caused by partially reduced forms of molecular oxygen, known as reactive oxygen species (ROS). These are highly reactive and capable of damaging cellular constituents such as DNA, lipids and proteins. Consequently, cells from many different organisms have evolved mechanisms to protect their components against ROS. This review concentrates on the oxidant defence systems of the budding yeast Saccharomyces cerevisiae, which appears to have a number of inducible adaptive stress responses to oxidants, such as H2O2, superoxide anion and lipid peroxidation products. The oxidative stress responses appear to be regulated, at least in part, at the level of transcription and there is considerable overlap between them and many diverse stress responses, allowing the yeast cell to integrate its response towards environmental stress. SN - 0749-503X UR - https://www.unboundmedicine.com/medline/citation/9885153/Oxidative_stress_responses_of_the_yeast_Saccharomyces_cerevisiae_ L2 - https://doi.org/10.1002/(SICI)1097-0061(199812)14:16<1511::AID-YEA356>3.0.CO;2-S DB - PRIME DP - Unbound Medicine ER -

Tags

Oxidative stress responses of the yeast Saccharomyces cerevisiae.Yeast. 1998 Dec; 14(16):1511-27.Y