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(Environmental research[TA])
5,680 results
  • Perfluoroalkyl substances and fish consumption. [Journal Article]
  • EREnviron Res 2017 Jan 07; 154:145-151
  • Christensen KY, Raymond M, … Turyk M
  • CONCLUSIONS: PFAS are emerging contaminants with widespread exposure, persistence, and potential for adverse health effects. In the general population, fish and shellfish consumption are associated with PFAS levels, which may indicate an avenue for education and outreach.
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