Flavonol glycosides from Elaeagnus lanceollata (Elaeagnaceae).
Nat Prod Lett. 2001; 15(4):211-6.NP

Abstract

Two new flavonol glycosides were isolated together with two known glycosides and an ester from the leaves of E. lanceollata Warb. Their structures were characterized by spectroscopic methods.

Links

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Authors+Show Affiliations

Cao SG
Center for Natural Product Research, Institute of Molecular and Cell Biology, The National University of Singapore, Singapore.
Tanaka T
No affiliation info available
Mizuno M
No affiliation info available
Inoue K
No affiliation info available

MeSH

ChinaChromatographyFlavonoidsFlavonolsGlycosidesMagnoliopsidaMass SpectrometryNuclear Magnetic Resonance, BiomolecularPlant LeavesPlants, MedicinalQuercetinSpectrophotometry, InfraredSpectrophotometry, Ultraviolet

Pub Type(s)

Journal Article
Research Support, Non-U.S. Gov't

Language

eng

PubMed ID

11833614