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(Rubus idaeus)
1,252 results
  • Rubus chingii Hu: A Review of the Phytochemistry and Pharmacology. [Review]
    Front Pharmacol 2019; 10:799Yu G, Luo Z, … Shi Y
  • Rubus chingii Hu (R. chingii), referred to as "Fu-Pen-Zi" in Chinese, has great medicinal and dietary values since ancient times. The dried fruits of R. chingii have been widely used in traditional Chinese medicine (TCM) for the treatment of kidney enuresis and urinary frequency for centuries. According to current findings, R. chingii has been reported to contain a variety of chemical constituent…
  • Ecology, threats and conservation status of Carex buekii (Cyperaceae) in Central Europe. [Journal Article]
    Sci Rep 2019; 9(1):11162Więcław H, Šumberová K, … Koopman J
  • Carex buekii is a tall sedge, forming large stands in wetlands, particularly in river floodplains across Central Europe and thus on many sites determining the typical appearance of riverine habitats. Our paper aims at increasing the knowledge on ecology of C. buekii and its role in the wetlands. Field data were collected in Poland, the Czech Republic, Slovakia, Hungary, and Italy. Carex buekii us…
  • Biocompounds Content Prediction in Ecuadorian Fruits Using a Mathematical Model. [Journal Article]
    Foods 2019; 8(8)Llerena W, Samaniego I, … Carrillo W
  • Anthocyanins, carotenoids and polyphenols are biomolecules that give the characteristic color to fruits. Carotenoids relate to yellow, orange and red colors whereas anthocyanins and polyphenols mainly relate to purple and red colors. Presently, standard determination of antioxidants is carried out using relatively complex methods and techniques. The aim of this study was to develop a mathematical…
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