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294 results
  • Oil pipelines and food sovereignty: threat to health equity for Indigenous communities. [Review]
    J Public Health Policy 2019Jonasson ME, Spiegel SJ, … Spiegel JM
  • Energy projects may profoundly impact Indigenous peoples. We consider effects of Canada's proposed Trans Mountain oil pipeline expansion on the health and food sovereignty of the Tsleil-Waututh Nation (TWN) through contamination and impeded access to uncontaminated traditional foods. Federal monitoring and TWN documentation show elevated shellfish biotoxin levels in TWN's traditional territory ne…
  • Tetrodotoxin in marine bivalves and edible gastropods: A mini-review. [Review]
    Chemosphere 2019; 236:124404Biessy L, Boundy MJ, … Wood SA
  • Tetrodotoxin (TTX) is a potent neurotoxin responsible for countless human intoxications and deaths around the world. The distribution of TTX and its analogues is diverse and the toxin has been detected in organisms from both marine and terrestrial environments. Increasing detections seafood species, such as bivalves and gastropods, has drawn attention to the toxin, reinvigorating scientific inter…
  • Discovery of a Potential Human Serum Biomarker for Chronic Seafood Toxin Exposure Using an SPR Biosensor. [Journal Article]
    Toxins (Basel) 2019; 11(5)Lefebvre KA, Yakes BJ, … Grattan L
  • Domoic acid (DA)-producing harmful algal blooms (HABs) have been present at unprecedented geographic extent and duration in recent years causing an increase in contamination of seafood by this common environmental neurotoxin. The toxin is responsible for the neurotoxic illness, amnesic shellfish poisoning (ASP), that is characterized by gastro-intestinal distress, seizures, memory loss, and death…
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