- Concussion and Nutrition in Professional-Level Collision Sports: Perspectives from Australian Sports Dietitians. [Journal Article]J Nutr. 2026 Jul 15; :101671. [Online ahead of print]JN
- CONCLUSIONS: Sports dietitians in Australian collision sports actively contribute to concussion management, despite limited clinical guidelines. Further clinical research and the development of evidence-informed guidelines are critical to enhance the integration of nutrition into multidisciplinary concussion management and ensure optimal recovery for athletes.
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- Postnatal iron supplementation fails to fully rescue brain metal and transcriptional defects caused by nutrition-based gestational iron deficiency in a mouse model. [Journal Article]J Nutr. 2026 Jul 18; :101730. [Online ahead of print]JN
- CONCLUSIONS: GID induces lasting alterations in brain metal balance and developmental gene-expression programs that are not fully rescued by postnatal iron supplementation, highlighting gestation as a critical window for iron-dependent neurodevelopment.
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- The therapeutic potential of serine for dementia. [Journal Article]J Nutr. 2026 Jul 18; :101740. [Online ahead of print]JN
- To date, there is not any cure or effective pharmacological therapy for dementia. Affordable and accessible serine supplementation exhibits a promising therapeutic potential for the prevention, delay or alleviation of dementia. Considering D-serine induces nephrotoxicity, neuronal excitotoxicity, and neuronal death in humans, serine-based therapy needs further investigation in the future.
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- Effectiveness of Community-led Complementary Feeding and Learning Sessions (CCFLS) on child diet and nutritional status in Oromia, Ethiopia: A quasi-experimental cohort study. [Journal Article]J Nutr. 2026 Jul 18; :101738. [Online ahead of print]JN
- CONCLUSIONS: CCFLS was associated with improved dietary diversity, minimum acceptable diet, and child nutrition, with benefits sustained over six months. Findings suggest that CCFLS, a low-cost community-based nutrition intervention relying on locally available foods and existing health structures, can help prevent wasting while reducing demand for resource-intensive treatment services. In an era of constrained humanitarian financing, preventive approaches such as CCFLS may improve child nutrition outcomes while easing pressure on overstretched nutrition systems.
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- Greater intake of plant-based foods is unrelated to the risk of endometriosis among predominantly omnivorous women in the United States. [Journal Article]J Nutr. 2026 Jul 18; :101737. [Online ahead of print]JN
- CONCLUSIONS: This study suggests that variation in the proportion of plant to animal foods, as captured by plant-based diet indices within predominantly omnivorous population is unrelated to risk of laparoscopically-confirmed endometriosis.
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- Comparison of Ultra-Processed Food Intake Estimates Between Food Frequency Questionnaire and 24-Hour Dietary Recalls: Findings from the National Health and Nutrition Examination Survey (NHANES) 2003-2006. [Journal Article]J Nutr. 2026 Jul 17; :101736. [Online ahead of print]JN
- CONCLUSIONS: Differences in UPF intake estimates were consistently observed between FFQ and 24HDR in the overall U.S. population and across demographic subgroups. Nova classification decisions for foods with ambiguous processing levels may contribute to differences between methods, highlighting the need for standardized approaches to classifying foods according to processing level. These findings highlight the need to further the development of dietary assessment instruments designed to capture UPF consumption.
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- Longitudinal Changes in Healthy Eating Index-2020 Score and Impacts on Body Mass Index Among Adolescents in the Growing Up Today Study: A Prospective Cohort Study. [Journal Article]J Nutr. 2026 Jul 17; :101735. [Online ahead of print]JN
- CONCLUSIONS: Improved adherence to the Dietary Guidelines, 2020-2025, was associated with small, though clinically insignificant, decreases in mean BMI among adolescents. Relationships for specific HEI components were heterogeneous and warrant further study.
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- Impact of behavior change communication and small-quantity lipid based nutrient supplementation on nutrient intake and adequacy among 12 month old infants in rural Zimbabwe: Sub-study of a cluster-randomized trial. [Journal Article]J Nutr. 2026 Jul 17; :101728. [Online ahead of print]JN
- CONCLUSIONS: The IYCF intervention improved energy and micronutrient intake and improved micronutrient adequacy, primarily through SQ-LNS, with no displacement of other food intake. However, no differences in intake from non-supplement foods were observed, indicating that BCC alone had no effect on complementary feeding.
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- The gut-brain axis in Ganoderma lucidum's antidepressant effects in cancer comorbidity: A review. [Review]J Nutr. 2026 Jul 17; :101731. [Online ahead of print]JN
- Depression is a common and serious comorbidity in cancer patients and is associated with worse clinical outcomes and reduced quality of life. Gut microbiota dysbiosis has been implicated as a pathogenic factor, potentially driving depressive symptoms through metabolic alterations and disruption of the gut-brain axis-mechanisms that may also contribute to cancer progression. The medicinal mushroom…
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- Impact of dietary nut and DNA methyltransferase 1 rs16999593 polymorphism on gastric cancer risk: evidence from a Korean hospital-based case-control study. [Journal Article]J Nutr. 2026 Jul 17; :101734. [Online ahead of print]JN
- CONCLUSIONS: Our study demonstrates a significant inverse association between nut consumption and gastric cancer risk, particularly in women. On a multiplicative scale, our findings highlight the potential negative interactions between nut consumption and DNMT1 rs16999593 genetic polymorphism in gastric cancer risk in total population and in women.
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- Serum metabolomics reveals impaired fatty acid oxidation and elevated one-carbon demand in cats fed a low-protein diet compared to a low-fat or low-carbohydrate diet. [Journal Article]J Nutr. 2026 Jul 16; :101733. [Online ahead of print]JN
- CONCLUSIONS: Targeted metabolomics demonstrated that reducing dietary protein and substituting with dietary fat produces metabolic signatures consistent with impaired fatty acid oxidation, greater one-carbon demand, and protein turnover in cats underscoring the importance of dietary protein-fat balance in feline metabolic health. Clinical Trial Registry number and website where it was obtained. N/A Registry and registry number for systematic reviews or meta-analyses. N/A.
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- Almonds and their impact on mental health and the gut-brain axis in adults with symptoms of anxiety and depression: a 12-week randomized controlled trial. [Journal Article]J Nutr. 2026 Jul 16; :101732. [Online ahead of print]JN
- CONCLUSIONS: Almond consumption for 12 weeks has limited impact on anxiety and depression though may impact functional impairment in adults with mild-to-moderate anxiety and depression. Further research is needed in populations with severe depression and anxiety. This trial was registered at clinicaltrials.gov as NCT06087471.
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- Neuronal nitirc oxide synthase (nNOS) expression is reduced in skeletal muscle from db/db mice and glucose and fatty acids show differential effects on nNOS regulation and myogenic differentiation. [Journal Article]J Nutr. 2026 Jul 15; :101726. [Online ahead of print]JN
- CONCLUSIONS: Impaired nNOS signaling may link lipid overload, rather than hyperglycemia, to muscle atrophy in T2D and represents a potential therapeutic target for preserving skeletal muscle mass.
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- Eicosapentaenoic acid derived oxylipin incorporation into tissues of high fat diet fed mice and its consequences for n-6 PUFA derived oxylipins. [Journal Article]J Nutr. 2026 Jul 15; :101729. [Online ahead of print]JN
- CONCLUSIONS: HFD lowered several pulmonary HEPEs and 5-HEPE had a strong impact on unesterifed oxylipin levels. 5-HEPE and 18-HEPE levels were elevated in circulation upon administration but not in lungs or spleen, suggesting rapid metabolism in these tissues or limited uptake due to dose and time of administration.
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- Feature Selection and Intelligent Classification of Dietary Nature Based on Tibetan Medicine Pharmacological Theory and Nutritional Components. [Journal Article]J Nutr. 2026 Jul 14; :101727. [Online ahead of print]JN
- CONCLUSIONS: This study established an interpretable intelligent classification system for the three natures of Tibetan dietary therapy and proposed a selenium-niacin-metabolism axis hypothesis. These findings provide quantitative evidence for Tibetan dietary theory and support standardized dietary classification and individualized dietary guidance.
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